style focaccia with spring vegetables
Arancini Prosciutto Grilled Calamari Mozzarella di Bufala
Arugula salad with cucumbers, pink radish, feta cheese and balsamic glaze.
Orecchiette agli asparagi
Orecchiette pasta with asparagus, sweet peas and cream
Italian style lamb shank
served with carrots and roasted potatoes
(Rack of lamb + 10$)
in a porcini mushroom sauce served with vegetables and roasted potatoes
in a cognac sauce with shrimps, green peppers cream and tomatoes served with rapini and roasted potatoes
( Substitute main meal with a dish of you choice )
Taditional Italian Dessert with Savoiardi Cookies, mascarpone cheese, espresso coffee and choppeed Pistachios .